Definition
n.
steak (a thick slice of meat, often beef or pork)spareribsribs (a cut of meat from the rib area)
Examples
- 肉排，。Wǒ diǎn le yí fèn jiān ròu pái, pèi le shǔtiáo hé shālā.I ordered a pan-fried steak with fries and salad.
- 肉排，。Zhè jiā cāntīng de ròu pái kǎo de hěn xiāng, wài jiāo lǐ nèn.This restaurant's ribs are roasted very fragrant, crispy outside and tender inside.
- 肉排，、。Zhè zhǒng ròu pái de zuòfǎ yǒu hěn duō zhǒng, kěyǐ jiān, kǎo huò hóngshāo.There are many ways to cook this kind of meat cut; you can pan-fry, roast, or braise in soy sauce.
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